{"id":151,"count":8,"description":"The finest durum wheat semolina and fresh eggs from free-range hens are slowly blended in the kneader to form the dough. This dough is then pressed through a circular bronze die to create a sheet, which is laminated and cut using the historic 1930 Cocco Matassatrice, shaping the dough into our signature Nest Pasta in a variety of cuts.\u2028A way to rediscover the taste of homemade pasta from the past and revive the warm spirit of festive traditions.","link":"https:\/\/pastacocco.com\/en\/la-pasta-cocco\/la-pasta-alluovo\/le-matassine-alluovo\/","name":"Le Matassine all'Uovo","slug":"le-matassine-alluovo","taxonomy":"product_cat","parent":149,"meta":[],"menu_order":0,"acf":[],"_links":{"self":[{"href":"https:\/\/pastacocco.com\/en\/wp-json\/wp\/v2\/product_cat\/151","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pastacocco.com\/en\/wp-json\/wp\/v2\/product_cat"}],"about":[{"href":"https:\/\/pastacocco.com\/en\/wp-json\/wp\/v2\/taxonomies\/product_cat"}],"up":[{"embeddable":true,"href":"https:\/\/pastacocco.com\/en\/wp-json\/wp\/v2\/product_cat\/149"}],"wp:post_type":[{"href":"https:\/\/pastacocco.com\/en\/wp-json\/wp\/v2\/product?product_cat=151"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}